Growing your own food to eat is but a simple starting point in the path to understanding sustainable design. A pattern we know as permaculture. Easily learned techniques for enabling all human needs to be met whilst leaving space for all other living things to prosper.
So an open day on Saturday. We were busy at Garden Cottage.
And in between everything else we did a bit of harvesting. 16 kilos of fruit in half an hour to be exact…
A few quotes from the day: ‘Great day learned a lot many thanks’, ‘Fantastic, thank you’, ‘Great day !!’, Lovely garden, very informative day in friendly atmosphere, thank you!’, Thank you for doing what you do, great inspiration. Bless you!’
Not been? Join us next time.